Canned Pink Salmon in Vegetable Oil
Pink salmon (Oncorhynchus gorbuscha), also known as humpback or humpie salmon, packed whole or in pieces in vegetable oil within airtight containers like tin cans. This product falls under HTS 1604.11.20.20 as prepared pink salmon preserved in oil, not minced, aligning with the specific subheading for this species. It is commonly used for sandwiches, salads, or direct consumption.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If smoked pink salmon in oil
Smoked prepared salmon shifts to smoked fish subheadings under 1604.11.40, separate from plain oil-packed.
If not in airtight containers
Oil-packed pink salmon in non-airtight packaging like jars or pouches falls under general other salmon preparations.
If frozen, unprepared state
Unprocessed frozen pink salmon is classified in Chapter 3 as fresh or frozen fish, not prepared/preserved.
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Import Tips & Compliance
• Verify species identification as pink (humpie) salmon via FDA documentation to match HTS 1604.11.20.20 exactly; misclassification to other salmon types incurs different duties
• Ensure airtight containers meet food safety standards with proper labeling for oil-packed fish; include lot codes and expiration dates to avoid CBP holds
• Obtain prior notice via FDA's PREDICTS system and check for Section 232 tariffs on seafood if applicable
Related Products under HTS 1604.11.20.20
Wild Caught Humpie Salmon Fillets in Olive Oil
Wild-caught pink (humpie) salmon fillets preserved in olive oil in sealed metal cans, ready for retail sale. Classified under HTS 1604.11.20.20 due to being pink salmon in oil within airtight containers, whole or in pieces but not minced. Ideal for gourmet salads or pasta dishes.
Skinless Pink Salmon in Canola Oil Tin
Skinless and boneless pieces of pink (humpie) salmon packed in canola oil inside airtight tin containers for long shelf life. This matches HTS 1604.11.20.20 precisely as oil-preserved pink salmon, not minced, in airtight packaging. Popular for emergency food kits and quick meals.
Premium Humpback Salmon in Sunflower Oil Pouch-Style Can
Premium grade humpback (pink) salmon, whole pieces in sunflower oil, sealed in innovative pouch-style airtight cans. HTS 1604.11.20.20 applies for its specific preparation as oil-packed pink salmon in airtight containers. Suited for high-end retail and camping.
Alaskan Pink Salmon Chunks in Soybean Oil
Chunks of Alaskan pink (humpie) salmon preserved in soybean oil within hermetically sealed cans, not minced. Directly classified under HTS 1604.11.20.20 for pink salmon in oil, airtight containers. Versatile for salads, patties, or spreads.