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Smoked Jonah Crab Flakes

Flaked and hot-smoked meat from Jonah crabs (Cancer borealis), vacuum-sealed in flexible pouches for salads. HTS 1605.10.60 covers this as other prepared crab not in airtight rigid containers.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1605.10.40Higher: 40% vs 35%

If processed to imitate premium crab

Imitation forms using lower-grade meat fall here regardless of smoking.

0210.99Lower: 12.3% vs 35%

If sold as dried, salted meat

Dried or salted preserved meat shifts to Chapter 2 if not in oil.

1604.19.41Higher: 45% vs 35%

If for other smoked crustaceans

Smoked preparations of other crustaceans like shrimp use Chapter 1604.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Obtain smoking process certification to differentiate from plain cooked crabmeat

Ensure smoke flavor is naturally derived to pass FDA authenticity checks

Monitor for EU re-export rules if transshipped through Europe