Boiled Salmon Roe Ikura Substitute in Jar
A boiled salmon roe product designed as an ikura caviar substitute, packed in airtight jars for lasting freshness. Classified in HTS 1604.32.30.00 as boiled caviar substitutes. Features large, glossy eggs perfect for Japanese cuisine.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If from actual salmon species as caviar
Herrings, including some salmon preparations, have separate caviar subheadings.
If fresh or frozen salmon eggs
Fresh frozen fish of species like salmon keep eggs in Chapter 3.
If sold as fish paste from salmon roe
Mashed or paste forms of prepared fish roe go under different preparations.
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Import Tips & Compliance
• Provide lab analysis confirming it's a substitute, not true salmon caviar
• Use tamper-evident airtight jars to meet import standards
• Monitor for omega-3 content claims that require substantiation
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