Skinned Brisling Sardines in Soybean Oil
High-quality skinned and boned brisling sardines packed in soybean oil in vacuum-sealed cans. Falls under HTS 1604.13.30.00 for sprats/brisling in oil, airtight, specifically processed as skinned or boned pieces.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If herrings instead of sprats
Prepared herrings in oil use the preceding subheading in Chapter 16.
If dried, not preserved in oil
Dried sardines without preservation medium fall under vegetables/legumes oddly, but unfit.
If minced sardine paste
Minced preparations of any fish, including sardines, are explicitly in 1604.20.
Not sure which classification is right?
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Import Tips & Compliance
• Document oil composition to confirm 'in oil' status, avoiding shift to sauce-based codes
• Comply with HACCP plans for seafood processing to pass FDA import alerts
Related Products under HTS 1604.13.30.00
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