Smoked Eel in Vacuum Pack

Freshwater eel (Anguilla anguilla) hot-smoked and vacuum-sealed portions. Other prepared fish per HTS 1604.20.60.90.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.89.50Same rate: 35%

If fresh

Unprepared in Chapter 3.

1604.19.41Higher: 45% vs 35%

If mackerel-like

Species overlap.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

CITES if wild; aquaculture certs

Histamine testing mandatory