Other
Other prepared or preserved meat, meat offal, blood or insects: > Of bovine animals : > Other: > Other
Duty Rate (from China)
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Products classified under HTS 1602.50.90
Canned Corned Beef
Fully cooked and preserved corned beef packed in cans, made from bovine brisket that has been cured, seasoned, and sterilized for long-term storage. This product falls under HTS 1602.50.90 as it is 'other' prepared or preserved meat of bovine animals, not specifically enumerated elsewhere in the subheading such as mixtures or extracts.
Potted Beef Paste
Spreadable preserved beef made from finely ground cooked bovine meat, sealed in jars or tins for shelf stability. This fits HTS 1602.50.90 as 'other' prepared or preserved bovine meat, distinct from extracts or liver pastes.
Canned Beef Luncheon Meat
Emulsified, cooked, and canned bovine meat loaf similar to Spam but beef-only, fully preserved. Falls under HTS 1602.50.90 as other prepared or preserved bovine meat.
Preserved Beef Rillettes
Traditional French-style slow-cooked bovine meat shredded and preserved in fat within jars. HTS 1602.50.90 covers this as other prepared bovine meat preservation.
Canned Beef and Gravy
Chunks of cooked bovine meat in thickened gravy, canned and sterilized for preservation. Under HTS 1602.50.90 as other bovine meat not qualifying as soup.
Minced Beef in Tomato Sauce
Preserved minced cooked bovine meat in tomato sauce, canned for pasta or toast use. HTS 1602.50.90 as meat provides essential character despite sauce.
Beef Pet Food Loaf
Canned loaf of cooked ground bovine meat formulated for pet consumption, preserved. While end-use is pet food, base classification under HTS 1602.50.90 as prepared bovine meat.
Canned Beef Heart
Preserved whole or sliced beef hearts from bovine animals, cooked and canned. Offal preserved qualifies as 'other' under HTS 1602.50.90.
Beef Tongue in Aspic
Cooked bovine tongues preserved in gelatinous aspic, jarred or canned. HTS 1602.50.90 for other preserved bovine meat/offal.
Sterilized Beef Cheek Meat
Preserved beef cheeks (offal) cooked and retorted in pouches or cans. Under 1602.50.90 as other bovine preparations.
Beef Oxtail in Brine
Cooked bovine oxtails preserved in brine solution, canned. Qualifies HTS 1602.50.90 other prepared.
Potted Beef Cheeks
Confited beef cheeks preserved in own fat, potted in jars. HTS 1602.50.90 preserved meat.
Beef Stew in Cans
Canned beef stew featuring chunks of cooked bovine meat in gravy with minimal vegetables, preserved through retort processing. Classified under HTS 1602.50.90 as 'other' prepared bovine meat, since vegetable content is incidental and not qualifying as a mixture under 1602.50.40.
Canned Roast Beef Hash
Preserved hash made primarily from diced cooked bovine meat and potatoes, canned for ready-to-eat consumption. Under HTS 1602.50.90 as 'other' bovine meat preparation where meat is the essential character.
Deviled Beef Spread
Spicy preserved spread from cooked and seasoned minced bovine meat, jarred for sandwich use. Classified in HTS 1602.50.90 as other prepared bovine meat, not a soup or broth.