Canned Beef and Gravy

Chunks of cooked bovine meat in thickened gravy, canned and sterilized for preservation. Under HTS 1602.50.90 as other bovine meat not qualifying as soup.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina2.5%+7.5%10%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico2.5%โ€”2.5%
๐Ÿ‡จ๐Ÿ‡ฆCanada2.5%โ€”2.5%
๐Ÿ‡ฉ๐Ÿ‡ชGermany2.5%โ€”2.5%
๐Ÿ‡ฏ๐Ÿ‡ตJapan2.5%โ€”2.5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.19.41Higher: 45% vs 10%

If fish-based similar preparation

Chapter structure separates by animal type.

2104.10.00Higher: 20.7% vs 10%

If sold as ready-to-heat gravy with meat

Soups/broths with meat inclusions under 2104.

1602.50Same rate: 10%

If gravy with excessive thickeners/offal

Mixture provisions apply.

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Import Tips & Compliance

โ€ข Differentiate from soups by meat chunk size in descriptions

โ€ข pH and aw testing certs for low-acid canned foods

โ€ข Avoid 'stew' if vegetable content low