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Canned Beef and Gravy

Chunks of cooked bovine meat in thickened gravy, canned and sterilized for preservation. Under HTS 1602.50.90 as other bovine meat not qualifying as soup.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China2.5%+7.5%10%
🇲🇽Mexico2.5%2.5%
🇨🇦Canada2.5%2.5%
🇩🇪Germany2.5%2.5%
🇯🇵Japan2.5%2.5%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.19.41Higher: 45% vs 10%

If fish-based similar preparation

Chapter structure separates by animal type.

2104.10.00Higher: 20.7% vs 10%

If sold as ready-to-heat gravy with meat

Soups/broths with meat inclusions under 2104.

1602.50Same rate: 10%

If gravy with excessive thickeners/offal

Mixture provisions apply.

Not sure which classification is right?

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Import Tips & Compliance

Differentiate from soups by meat chunk size in descriptions

pH and aw testing certs for low-acid canned foods

Avoid 'stew' if vegetable content low