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Quatre Épices French Four Spice

Blend of ground white pepper, nutmeg, cloves, and ginger for charcuterie. HTS 0910.91.00.00 per general mixtures provision.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China1.9%+7.5%9.4%
🇲🇽Mexico1.9%—1.9%
🇨🇦Canada1.9%—1.9%
🇩🇪Germany1.9%—1.9%
🇯🇵Japan1.9%—1.9%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0909Higher: 10% vs 9.4%

If ginger powder primary

Ginger heading 0910 but mixtures may shift.

0908.11.00.00Lower: 7.5% vs 9.4%

If nutmeg heavy

Nutmeg provisions.

0910.99.50.00Lower: 7.5% vs 9.4%

If predominantly cloves

Clove stem/spice mixtures.

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Import Tips & Compliance

• White pepper purity critical; irradiation declaration if applicable

• Small pkg container rules waived for listed origins

Related Products under HTS 0910.91.00.00

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A ground mixture of coriander, turmeric, cumin, fenugreek, and chili peppers, commonly used in Indian cooking. It falls under HTS 0910.91.00.00 as a spice mixture referred to in note 1(b) to chapter 9, which covers blends of two or more spices not specifically named elsewhere. This classification applies to pre-mixed, ready-to-use seasoning blends.

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Chinese Five Spice Powder

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