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Chapter 09 — HTS Headings
Subheadings
0901Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion:
→0902Tea, whether or not flavored:
→0903.00.00.00Maté
→0904Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice):
→0905Vanilla:
→0906Cinnamon and cinnamon-tree flowers:
→0907Cloves (whole fruit, cloves and stems):
→0908Nutmeg, mace and cardamoms:
→0909Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries:
→0910Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices:
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