Chilled Coho Salmon Steaks
Cross-section steaks from Oncorhynchus kisutch (coho salmon), fresh or chilled. Still classified in HTS 0302.13.00 as not reaching 'fillets' definition of heading 0304. Popular for retail portioning.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If boneless steaks considered fillets
Certain processed fish meat portions classified as 0304 fillets.
If rainbow trout misidentified as Pacific salmon
Oncorhynchus mykiss (rainbow) under separate 0302.14.
If dried or dehydrated
Vegetable-like processing excludes from fresh fish headings.
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Import Tips & Compliance
• Photographic evidence of chill state helps CBP verification
• Batch code for traceability per seafood HACCP requirements
• Watch for weight loss in transit; adjust invoices accordingly
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