Frozen New Zealand Grass-Fed Beef Brisket Point Cut
Frozen point-end brisket cut from grass-fed New Zealand bovine animals, boneless deckle-off for optimal flat presentation. Covered by HTS 0202.30.5055 as quota brisket (20,000 MT limit for NZ under U.S. note 3). Popular for slow-cooking corned beef or pastrami.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If for other non-brisket cuts under quota
Quota provisions cover various 'other' boneless cuts, but specific brisket uses 5055 statistical breakout.
If entered chilled with ice
Chilled brisket uses 0201.20 for fresh/chilled boneless, excluding frozen preservation method.
If dried or dehydrated
Dried bovine meat shifts to Chapter 07 for dried leguminous vegetables and dried meat products.
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Import Tips & Compliance
• Confirm 'point cut' doesn't alter brisket classification; provide detailed cut specs in entry docs
• Monitor small NZ quota closely to avoid over-entry penalties; refrigerate immediately post-thaw for compliance
Related Products under HTS 0202.30.50.55
Frozen USDA Choice Beef Brisket Whole Pack
A whole frozen beef brisket cut from the breast section of bovine animals, boneless and weighing approximately 12-18 lbs. Classified under HTS 0202.30.5055 as a brisket cut entered pursuant to U.S. note 3 provisions for quota-limited countries. It is suitable for smoking or braising in BBQ or restaurant applications.
Frozen Australian Wagyu Beef Brisket Trimmed
Trimmed frozen brisket from Wagyu bovine cattle sourced from Australia, boneless and vacuum-packed for export. Fits HTS 0202.30.5055 for quota-entered brisket cuts under U.S. note 3 (213,402 MT limit for Australia). Ideal for high-end BBQ and steakhouse menus.
Frozen Uruguayan Beef Brisket Flat Whole
Whole frozen flat brisket from Uruguayan pasture-raised cattle, boneless and netted for shape retention. Classifies to HTS 0202.30.5055 under U.S. note 3 quota (20,000 MT for Uruguay). Used extensively in Central American and Tex-Mex cuisine.
Frozen UK Angus Beef Brisket Deckle-Off
Frozen Angus brisket with deckle removed for leaner profile, sourced from United Kingdom farms, boneless. Enters under HTS 0202.30.5055 pursuant to U.S. note 3 (13,000 MT UK quota). Premium cut for European-style braises and smoking.