Cooking and kitchen ware
Table, kitchen or other household articles and parts thereof, of copper; pot scourers and scouring or polishing pads, gloves and the like, of copper; sanitary ware and parts thereof, of copper: > Table, kitchen or other household articles and parts thereof; pot scourers and scouring or polishing pads, gloves and the like > Other: > Other: > Of copper-zinc base alloys (brass): > Cooking and kitchen ware
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 7418.10.00.23
Brass Saucepan Set
Set of three brass saucepans in graduated sizes for simmering sauces and small portions. Crafted from copper-zinc brass alloy per official definitions, used exclusively for cooking. HTS 7418.10.0023 covers this household cooking ware.
Brass Fry Pan
Professional-grade brass frying pan for searing and sautéing at high temperatures. Copper-zinc alloy construction provides superior heat conductivity. Classified as cooking ware under 7418.10.0023.
Brass Gratin Dish
Oval brass dish for oven-baking gratins, casseroles, and au gratin potatoes. Meets precise brass alloy specifications in HTS subheading notes. Cooking and kitchen ware 7418.10.0023.
Brass Tagine Pot
Traditional Moroccan conical-lid brass tagine for slow-cooked stews and tajines. Authentic copper-zinc brass alloy per tariff definitions. Cooking ware classification 7418.10.0023.
Brass Crepe Pan
Low-sided brass crepe pan with even heat distribution for perfect French crepes. Brass alloy confirmed by chemical analysis meeting HTS criteria. Kitchen cooking ware 7418.10.0023.
Brass Kettle
Classic stovetop brass kettle for boiling water for tea or coffee. Copper-zinc base alloy construction per subheading note (a). Traditional cooking ware under 7418.10.0023.
Brass Baking Dish
Rectangular brass baking dish for lasagnas, roasts, and oven casseroles. Meets exact brass alloy composition requirements. Oven cooking ware 7418.10.0023.
Brass Grill Pan
Ribbed bottom brass grill pan for indoor stovetop grilling of meats and vegetables. Superior heat retention from copper-zinc brass alloy. Cooking ware classification 7418.10.0023.
Brass Steam Pot
Multi-tier brass steamer pot for healthy vegetable and dim sum steaming. Traditional copper-zinc alloy per HTS notes. Specialized cooking ware 7418.10.0023.
Brass Fondue Pot
Elegant brass fondue pot for melted cheese or chocolate dipping at table. Cooking function with copper-zinc brass for even melting. HTS 7418.10.0023 kitchen ware.
Brass Stock Pot
A large brass stock pot designed for cooking soups, stews, and boiling water in home kitchens. Made primarily from copper-zinc base alloy (brass) as defined in subheading note (a), with zinc predominating over other elements and low nickel/tin content. Classified under 7418.10.0023 as cooking and kitchen ware of brass.
Brass Wok
Traditional round-bottomed brass wok for high-heat stir-frying in Asian-style cooking. Composed of copper-zinc base alloy (brass) meeting HTS subheading definitions for zinc-dominant composition. Falls under 7418.10.0023 as specialized cooking ware.
Brass Dutch Oven
Heavy-duty brass Dutch oven for slow cooking, braising meats, and baking bread. Meets copper-zinc base alloy criteria with controlled minor elements. Specifically cooking ware under 7418.10.0023.
Brass Paella Pan
Wide shallow brass pan specially designed for cooking authentic Spanish paella rice dishes. Brass composition adheres to zinc-predominant alloy definition in notes. Cooking and kitchen ware classification 7418.10.0023.
Brass Teapot
Ornate brass teapot for boiling water and brewing loose leaf tea on stovetop. Traditional kitchen ware made of copper-zinc brass alloy per HTS definitions. Falls squarely in 7418.10.0023 cooking category.