Brass Grill Pan
Ribbed bottom brass grill pan for indoor stovetop grilling of meats and vegetables. Superior heat retention from copper-zinc brass alloy. Cooking ware classification 7418.10.0023.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If thin sheet metal tool
Kitchen tool classification for utensils.
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Import Tips & Compliance
• Rib pattern depth affects cleaning instructions
• Commercial vs household use determines value declaration
• Non-stick coating voids brass classification
Related Products under HTS 7418.10.00.23
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Set of three brass saucepans in graduated sizes for simmering sauces and small portions. Crafted from copper-zinc brass alloy per official definitions, used exclusively for cooking. HTS 7418.10.0023 covers this household cooking ware.
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Brass Gratin Dish
Oval brass dish for oven-baking gratins, casseroles, and au gratin potatoes. Meets precise brass alloy specifications in HTS subheading notes. Cooking and kitchen ware 7418.10.0023.
Brass Tagine Pot
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Brass Crepe Pan
Low-sided brass crepe pan with even heat distribution for perfect French crepes. Brass alloy confirmed by chemical analysis meeting HTS criteria. Kitchen cooking ware 7418.10.0023.
Brass Kettle
Classic stovetop brass kettle for boiling water for tea or coffee. Copper-zinc base alloy construction per subheading note (a). Traditional cooking ware under 7418.10.0023.