Phở Broth Concentrate
Liquid or paste concentrate with star anise, cinnamon, ginger, and beef/onion extracts for Vietnamese phở soup. HTS 2104.10.00.60 for other broth preparations.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If spice-forward as multi-use seasoning paste
High spice content classifies as mixed condiments/sauces
If non-alcoholic aerated beverage base
Liquid broth concentrates resembling beverages shift to Chapter 22
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Import Tips & Compliance
• Refrigerated transport for liquid concentrates; declare spice ratios to avoid 0904-0910 shift; halal/kosher certification aids market entry
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