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Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: > Grape juice (including grape must): > Of a Brix value not exceeding 30 > Concentrated: > Other

Duty Rate (from China)

17.5%
MFN Base RateFree

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Total Effective Rate17.5%

Products classified under HTS 2009.61.00.60

White Grape Juice Concentrate 68° Brix

This is a concentrated white grape juice with a Brix value exceeding 30 (typically 68° Brix), obtained by evaporating fresh white grape juice to remove water content. It falls under HTS 2009.61.0060 as 'other' concentrated grape juice of Brix not exceeding 30 in the original juice but concentrated beyond that, unfermented and without added spirit.

De-Alcoholized Grape Must Concentrate

Concentrated grape must with alcohol removed, at high Brix for baking and non-alcoholic beverages. HTS 2009.61.0060 as other concentrated grape (must) juice, unfermented post-processing.

Sweetened Concord Grape Juice Concentrate

Concord grape concentrate with added sugar, 69° Brix, for jams and drinks. Fits HTS 2009.61.0060 as other concentrated grape juice (added sweetening allowed), unfermented.

Black Corinth Grape Juice Concentrate 67° Brix

From Black Corinth grapes, this 67° Brix concentrate used in specialty beverages. HTS 2009.61.0060 for other concentrated grape juices.

Flame Seedless Grape Juice Concentrate

Concentrate from Flame Seedless grapes at 70° Brix for clear beverages. HTS 2009.61.0060 as other concentrated.

Red Grape Juice Concentrate 70° Brix

Concentrated red grape juice at 70° Brix, made from red grape varieties through vacuum evaporation for use in winemaking, beverages, and confectionery. Classified under HTS 2009.61.0060 as concentrated grape juice (Brix >30 post-concentration), unfermented, fitting the 'other' category.

Concorde Grape Juice Concentrate 65° Brix

A premium concentrate from Concorde grapes, reduced to 65° Brix for applications in soft drinks, jams, and health supplements. It qualifies for HTS 2009.61.0060 as 'other' concentrated grape juice, unfermented, with Brix value derived from concentration process.

Organic Thompson Seedless Grape Juice Concentrate

Organic concentrate from Thompson Seedless grapes at approx. 68° Brix, certified organic and used in natural beverages and organic foods. Falls under HTS 2009.61.0060 as other concentrated grape juice, unfermented and without added spirit.

Muscadine Grape Juice Concentrate 72° Brix

High-antioxidant concentrate from Muscadine grapes, concentrated to 72° Brix for nutraceuticals and premium juices. HTS 2009.61.0060 covers this as other concentrated grape juice with Brix from concentration, unfermented.

Niagara Grape Juice Concentrate 66° Brix

Neutral-flavored Niagara grape concentrate at 66° Brix, ideal for blending in sodas and cordials. Classified in HTS 2009.61.0060 as other concentrated grape juice, meeting unfermented criteria.