Muscadine Grape Juice Concentrate 72° Brix
High-antioxidant concentrate from Muscadine grapes, concentrated to 72° Brix for nutraceuticals and premium juices. HTS 2009.61.0060 covers this as other concentrated grape juice with Brix from concentration, unfermented.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If for non-concentrated Muscadine juice
Single-strength juices go to non-concentrate subheadings.
If extracted primarily for pectin or other vegetable saps
Pectic substances from grapes classified as vegetable extracts if not juice-focused.
If from citrus instead of grapes
Different fruit juices have separate headings within Chapter 20.
Not sure which classification is right?
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Import Tips & Compliance
• Document varietal purity and concentration method (e.g
• vacuum evaporation) for classification
• FDA registration required for food facilities; watch for allergen cross-contamination
Related Products under HTS 2009.61.00.60
White Grape Juice Concentrate 68° Brix
This is a concentrated white grape juice with a Brix value exceeding 30 (typically 68° Brix), obtained by evaporating fresh white grape juice to remove water content. It falls under HTS 2009.61.0060 as 'other' concentrated grape juice of Brix not exceeding 30 in the original juice but concentrated beyond that, unfermented and without added spirit.
De-Alcoholized Grape Must Concentrate
Concentrated grape must with alcohol removed, at high Brix for baking and non-alcoholic beverages. HTS 2009.61.0060 as other concentrated grape (must) juice, unfermented post-processing.
Sweetened Concord Grape Juice Concentrate
Concord grape concentrate with added sugar, 69° Brix, for jams and drinks. Fits HTS 2009.61.0060 as other concentrated grape juice (added sweetening allowed), unfermented.
Black Corinth Grape Juice Concentrate 67° Brix
From Black Corinth grapes, this 67° Brix concentrate used in specialty beverages. HTS 2009.61.0060 for other concentrated grape juices.
Flame Seedless Grape Juice Concentrate
Concentrate from Flame Seedless grapes at 70° Brix for clear beverages. HTS 2009.61.0060 as other concentrated.
Red Grape Juice Concentrate 70° Brix
Concentrated red grape juice at 70° Brix, made from red grape varieties through vacuum evaporation for use in winemaking, beverages, and confectionery. Classified under HTS 2009.61.0060 as concentrated grape juice (Brix >30 post-concentration), unfermented, fitting the 'other' category.