Glass Jar Sliced Button Mushrooms in Water
Sliced white button mushrooms (Agaricus bisporus) packed in glass jars with water, sterilized for preservation without acetic acid. Fits HTS 2003.10.01 as non-vinegar preserved Agaricus mushrooms.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If water contains acetic acid
Any vinegar preservation excludes from 2003 into 2001.
If flavored with non-vegetable extracts
Preparations with added flavors beyond simple preservation go to 2003.90.
If sold as part of soup base set
Sets for soup-making classify under bread/pastry preps in 1905.
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Import Tips & Compliance
• Comply with glass packaging regs; test for lead/safety per FDA
Related Products under HTS 2003.10.01
Sterilized Portobello Mushroom Pieces
Pieces of mature portobello mushrooms (Agaricus bisporus), sterilized in cans with brine, no vinegar. As Agaricus genus, classified in HTS 2003.10.01 for prepared/preserved mushrooms.
Canned Sliced White Button Mushrooms
Sliced mushrooms of the genus Agaricus (Agaricus bisporus), packed in water or brine in cans, prepared by cleaning, slicing, and heat processing without vinegar. This product falls under HTS 2003.10.01 as it consists solely of white button mushrooms preserved otherwise than by vinegar or acetic acid.
Canned Whole Cremini Mushrooms
Whole cremini mushrooms (Agaricus bisporus, brown variety), canned in brine after blanching and sterilization, without vinegar. Classified under HTS 2003.10.01 for prepared or preserved Agaricus mushrooms not using acetic acid.
Jarred Quartered White Mushrooms in Brine
Quartered white button mushrooms (Agaricus bisporus) preserved in glass jars with brine, heat-processed for shelf stability without vinegar. This fits HTS 2003.10.01 as preserved Agaricus mushrooms otherwise than by acetic acid.
Canned Champignon Mushrooms
Champignon mushrooms (French name for Agaricus bisporus), whole or sliced, canned in water or light brine post-heat treatment. HTS 2003.10.01 covers these prepared Agaricus mushrooms excluding vinegar preservation.
Preserved Agaricus Bisporus Stems and Pieces
Chopped stems and pieces from Agaricus bisporus mushrooms, preserved in tins with brine, no vinegar added. This irregular cut product is classified under HTS 2003.10.01 for prepared Agaricus genus mushrooms.