Whole (including buttons)
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid: > Mushrooms of the genus Agaricus > In containers each holding more than 255 g: > Whole (including buttons)
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 2003.10.01.43
Whole White Button Mushrooms in Brine
Premium whole white button mushrooms (Agaricus bisporus) preserved in a light brine solution, packed in 12 oz glass jars exceeding 255g net weight. These are left intact with stems trimmed, ideal for cooking and salads. Classified under HTS 2003.10.0143 as whole mushrooms of the genus Agaricus in containers over 255g, not preserved by vinegar.
Whole Cremini Mushrooms Packed in Water
Intact whole cremini mushrooms (Agaricus bisporus, brown variety) preserved in water, in 1 lb cans over 255g. Buttons and medium caps are included whole for versatile culinary use. Fits HTS 2003.10.0143 for whole Agaricus mushrooms in large containers, prepared otherwise than by vinegar.
Premium Whole Portobello Mushrooms in Brine
Large whole portobello mushrooms (mature Agaricus bisporus) preserved in brine, packed in 16 oz tins exceeding 255g. These meaty caps are left whole for grilling or stuffing. HTS 2003.10.0143 applies to whole Agaricus genus mushrooms in bulk containers, non-vinegar preserved.
Canned Whole Button Mushrooms for Foodservice
Bulk canned whole button mushrooms (Agaricus bisporus) in salt water, each #10 can holding over 2kg net weight. Designed for restaurant use, kept whole including small buttons. Classed in 2003.10.0143 for large-container whole Agaricus, preserved without vinegar.
Large Can Whole White Mushrooms Bulk Pack
Bulk pack of whole white Agaricus mushrooms in brine, in 850g cans for wholesale. Mushrooms remain whole with buttons for soups and stir-fries. HTS 2003.10.0143 for whole genus Agaricus in >255g containers, non-vinegar.
Whole Organic Button Mushrooms Preserved
Certified organic whole button mushrooms (Agaricus bisporus) preserved in organic brine, 400g jars >255g. Kept whole for health-focused cooking. Classifies to 2003.10.0143 as whole Agaricus otherwise preserved in large packs.
Canned Whole Agaricus Buttons in Salt Water
Whole buttons of Agaricus mushrooms canned in salt water, each 1kg tin >255g for export markets. Preserved intact for easy draining and use. HTS 2003.10.0143 specifies whole including buttons in large containers.
Whole Brown Agaricus Mushrooms in Glass Jars
Whole brown mushrooms of the Agaricus genus, preserved in a seasoned water brine, in 500g glass jars. Includes buttons and caps intact for premium presentation. Under HTS 2003.10.0143 as whole Agaricus in containers >255g, otherwise preserved.