Canned Whole Button Mushrooms for Foodservice

Bulk canned whole button mushrooms (Agaricus bisporus) in salt water, each #10 can holding over 2kg net weight. Designed for restaurant use, kept whole including small buttons. Classed in 2003.10.0143 for large-container whole Agaricus, preserved without vinegar.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³China8.5%+35.0%43.5%
πŸ‡²πŸ‡½Mexico8.5%+10.0%18.5%
πŸ‡¨πŸ‡¦Canada8.5%+10.0%18.5%
πŸ‡©πŸ‡ͺGermany8.5%+10.0%18.5%
πŸ‡―πŸ‡΅Japan8.5%+10.0%18.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2003.10.01Same rate: 43.5%

If in containers ≀255g for retail

Retail-sized packs use 2003.10.0155, often lower duty for smaller units.

0711.90Lower: 17.7% vs 43.5%

If provisionally preserved but not final

Temporarily preserved without further processing goes to Chapter 7.

2004.10.40.00Lower: 23.9% vs 43.5%

If potatoes added and mixed

Mixtures with potatoes shift to heading 2004 for potato/veg mixes.

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Import Tips & Compliance

β€’ For foodservice sizes, confirm commercial invoice lists net weight per can exceeding 255g

β€’ Comply with FSMA rules by providing supplier hazard analysis for preserved vegetables

β€’ Steer clear of adding herbs if sold as sets, which could reclassify under composite goods notes

Related Products under HTS 2003.10.01.43

Whole White Button Mushrooms in Brine

Premium whole white button mushrooms (Agaricus bisporus) preserved in a light brine solution, packed in 12 oz glass jars exceeding 255g net weight. These are left intact with stems trimmed, ideal for cooking and salads. Classified under HTS 2003.10.0143 as whole mushrooms of the genus Agaricus in containers over 255g, not preserved by vinegar.

Whole Cremini Mushrooms Packed in Water

Intact whole cremini mushrooms (Agaricus bisporus, brown variety) preserved in water, in 1 lb cans over 255g. Buttons and medium caps are included whole for versatile culinary use. Fits HTS 2003.10.0143 for whole Agaricus mushrooms in large containers, prepared otherwise than by vinegar.

Premium Whole Portobello Mushrooms in Brine

Large whole portobello mushrooms (mature Agaricus bisporus) preserved in brine, packed in 16 oz tins exceeding 255g. These meaty caps are left whole for grilling or stuffing. HTS 2003.10.0143 applies to whole Agaricus genus mushrooms in bulk containers, non-vinegar preserved.

Large Can Whole White Mushrooms Bulk Pack

Bulk pack of whole white Agaricus mushrooms in brine, in 850g cans for wholesale. Mushrooms remain whole with buttons for soups and stir-fries. HTS 2003.10.0143 for whole genus Agaricus in >255g containers, non-vinegar.

Whole Organic Button Mushrooms Preserved

Certified organic whole button mushrooms (Agaricus bisporus) preserved in organic brine, 400g jars >255g. Kept whole for health-focused cooking. Classifies to 2003.10.0143 as whole Agaricus otherwise preserved in large packs.

Canned Whole Agaricus Buttons in Salt Water

Whole buttons of Agaricus mushrooms canned in salt water, each 1kg tin >255g for export markets. Preserved intact for easy draining and use. HTS 2003.10.0143 specifies whole including buttons in large containers.