Whole Cremini Mushrooms Packed in Water
Intact whole cremini mushrooms (Agaricus bisporus, brown variety) preserved in water, in 1 lb cans over 255g. Buttons and medium caps are included whole for versatile culinary use. Fits HTS 2003.10.0143 for whole Agaricus mushrooms in large containers, prepared otherwise than by vinegar.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing sliced or mixed pieces
Mushrooms with cuts or mixtures shift to the subheading for sliced/whole mixes.
If blended into a homogenized paste
Finely homogenized for infant food in ≤250g containers would go to 2005.10 under subheading note.
If fresh or chilled, unprepared
Fresh Agaricus mushrooms are in heading 0709 before any preservation processing.
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Import Tips & Compliance
• Ensure can labels specify 'whole including buttons' to match the subheading description precisely
• Conduct microbial testing as mushrooms are high-risk for FDA import alerts; include certificates
• Avoid mixed packs with sliced pieces to prevent classification under 2003.10.0343 for mixed cuts
Related Products under HTS 2003.10.01.43
Whole White Button Mushrooms in Brine
Premium whole white button mushrooms (Agaricus bisporus) preserved in a light brine solution, packed in 12 oz glass jars exceeding 255g net weight. These are left intact with stems trimmed, ideal for cooking and salads. Classified under HTS 2003.10.0143 as whole mushrooms of the genus Agaricus in containers over 255g, not preserved by vinegar.
Premium Whole Portobello Mushrooms in Brine
Large whole portobello mushrooms (mature Agaricus bisporus) preserved in brine, packed in 16 oz tins exceeding 255g. These meaty caps are left whole for grilling or stuffing. HTS 2003.10.0143 applies to whole Agaricus genus mushrooms in bulk containers, non-vinegar preserved.
Canned Whole Button Mushrooms for Foodservice
Bulk canned whole button mushrooms (Agaricus bisporus) in salt water, each #10 can holding over 2kg net weight. Designed for restaurant use, kept whole including small buttons. Classed in 2003.10.0143 for large-container whole Agaricus, preserved without vinegar.
Large Can Whole White Mushrooms Bulk Pack
Bulk pack of whole white Agaricus mushrooms in brine, in 850g cans for wholesale. Mushrooms remain whole with buttons for soups and stir-fries. HTS 2003.10.0143 for whole genus Agaricus in >255g containers, non-vinegar.
Whole Organic Button Mushrooms Preserved
Certified organic whole button mushrooms (Agaricus bisporus) preserved in organic brine, 400g jars >255g. Kept whole for health-focused cooking. Classifies to 2003.10.0143 as whole Agaricus otherwise preserved in large packs.
Canned Whole Agaricus Buttons in Salt Water
Whole buttons of Agaricus mushrooms canned in salt water, each 1kg tin >255g for export markets. Preserved intact for easy draining and use. HTS 2003.10.0143 specifies whole including buttons in large containers.