Maple Sugar Blocks
Large solid blocks of maple sugar formed by cooling boiled maple syrup, often shaved for use. This solid product is 'other' maple sugar under 1702.20.40, differentiated from liquid syrups. Pure composition ensures chapter 17 classification.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing over 65% sugar and capable of further processing
High-sugar content products for industrial use may shift if not specifically maple sugar.
If sold as sweetmeats or confectionery in retail form
Retail-ready candies move to Chapter 19 as prepared confections.
If chemically pure glucose from maple processing
Pure glucose in solid form has its own subheading regardless of source.
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Import Tips & Compliance
• Provide manufacturing process documentation to confirm no centrifugation or refining beyond solid form
• Avoid retail packaging that mimics consumer-ready form to prevent U.S. note exclusions
• Use bonds if entering near quota limits to cover potential over-quota duties
Related Products under HTS 1702.20.40
Maple Sugar Candy
Hard maple sugar candies made by boiling down maple syrup until it crystallizes into solid form, used as a traditional confection. Classified under HTS 1702.20.40 as maple sugar in solid form, distinct from liquid maple syrup in 1702.20.20. It contains no added flavoring or coloring, fitting the 'other' category for maple-derived sugars.
Granulated Maple Sugar
Fine granulated sugar produced from evaporated maple sap, used in baking and as a tabletop sweetener. HTS 1702.20.40 covers this as 'other' maple sugar in solid form, excluding pure syrup. It meets chapter requirements for sugars without added substances.
Artisanal Maple Sugar Shavings
Thin shavings of pure maple sugar for culinary topping, made from crystallized maple syrup. Fits HTS 1702.20.40 as solid 'other' maple sugar without additives. Distinct from syrup due to dry, solid state.
Organic Maple Sugar Crystals
Coarse organic crystals from certified maple sap evaporation, used in health foods. HTS 1702.20.40 applies to this solid maple sugar form, pure and unadulterated. Organic status doesn't alter tariff classification.
Maple Sugar Powder
Finely powdered solid maple sugar for baking mixes, derived from dried syrup. As 'other' solid maple sugar, it's under 1702.20.40, excluding liquid or flavored forms. Powdered state confirms solid form per heading.