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Granulated Maple Sugar

Fine granulated sugar produced from evaporated maple sap, used in baking and as a tabletop sweetener. HTS 1702.20.40 covers this as 'other' maple sugar in solid form, excluding pure syrup. It meets chapter requirements for sugars without added substances.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1701.99.50Higher: 35% vs 17.5%

If refined to high polarity resembling cane/beet sugar

Highly refined sugars may classify under general refined sugar headings if not distinctly maple-derived.

2106.90.44Same rate: 17.5%

If for quota purposes if entered under specialty sugar provisions

Certain specialty sugars use temporary subheadings like 9903 series for TRQ management.

1702.90.58Higher: 22.6% vs 17.5%

If in powdered form with over 10% sugar by dry weight

Powdered sugar ethers or similar processed forms go to specific subheadings.

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Import Tips & Compliance

Label with accurate sugar content and origin; bulk packaging may trigger different quota scrutiny

Ensure product is not 'prepared for retail' to avoid exclusions in U.S. notes for consumer-ready items

Monitor annual quotas via Federal Register notices from USDA for timely entry