Airtight Jar Packed Cooked Pork Picnic Shoulder
Boned and cooked picnic cut from pork shoulder, vacuum-sealed in glass jars with airtight lids for shelf stability. This fits HTS 1602.42.20 as 'airtight containers' include jars, specifically for boned, cooked swine shoulders. Used in gourmet charcuterie or home cooking.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If bone-in version of the same cut
The presence of bone triggers a separate statistical subheading within 1602.42 for cooked bone-in shoulders.
If frozen uncooked cuts
Uncooked frozen pork shoulders are fresh meat under Chapter 2, not prepared or preserved.
If from other swine offal or meat not shoulder-specific
Non-shoulder or offal-based preparations use 1602.50, broadening beyond specific shoulder cuts.
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Import Tips & Compliance
• Obtain APHIS Veterinary Services import permit if from countries with specified risk materials; declare jar type in entry docs
• Label with country of origin, net weight, and 'product of [country]' to comply with COOL requirements for pork
Related Products under HTS 1602.42.20
Cooked Boned Pork Shoulder in Canned Tin
Fully cooked and boned pork shoulder meat, processed from hog shoulders, packed in airtight tin cans for long-term preservation. This product falls under HTS 1602.42.20 as it is specifically shoulders and cuts thereof from swine that are boned, cooked, and hermetically sealed. Ideal for ready-to-eat meals or pantry staples.
Canned BBQ Boned Pork Shoulder Chunks
Boned pork shoulder meat, slow-cooked and flavored with BBQ sauce, sealed in airtight cans for retail sale. Classified under HTS 1602.42.20 due to its origin as swine shoulder cuts that are boned, fully cooked, and hermetically packed. Popular for quick meals and camping.
Cooked Boned Pork Shoulder in Retort Pouch
Boned and cooked pork shoulder meat packaged in flexible retort pouches that are airtight after heat-sealing. Qualifies for HTS 1602.42.20 as retort pouches count as airtight containers for cooked swine shoulders. Lightweight option for backpacking and exports.
Airtight Can Boned Pork Collar Butt
Boned pork collar butt from shoulder primal, cooked and packed in steel airtight cans. HTS 1602.42.20 covers this as cuts thereof from shoulders of swine, boned and cooked. Asian cuisine staple.
Retorted Cooked Pork Shoulder Chops
Boned pork shoulder chops cooked and retorted in airtight pouches. Fits 1602.42.20 for processed shoulder cuts. Meal prep favorite.
Canned Boned Pork Neck Shoulder
Boned neck end of pork shoulder, cooked airtight canned. HTS 1602.42.20 specific. Stew meat.