California Honey Tangerines
Fresh honey tangerines, a sweet and juicy variety grown primarily in California, are classified under HTS 0805.21.00.10 as tangerines within the mandarin category. These small, easy-to-peel citrus fruits are harvested fresh and sold for immediate consumption without drying or processing.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If marketed and sized as oranges rather than tangerines
Larger citrus fruits resembling oranges, even if botanically similar, classify under oranges in 0805.10
If dried or dehydrated
Dried tangerines shift from fresh/dried Chapter 08 heading 0805.21 to other citrus provisions
If preserved in brine or sulfur solution for transport
Preservation treatments making them unsuitable for immediate consumption move to heading 0812
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Import Tips & Compliance
• Verify phytosanitary certificates from exporting countries to meet USDA APHIS requirements for fresh citrus
• Ensure fruits are free from pests like Mediterranean fruit fly; declare variety accurately to avoid reclassification
• Use refrigerated containers to maintain freshness and comply with cold treatment protocols during transit
Related Products under HTS 0805.21.00.10
Spanish Clementine Tangerines
Fresh clementine tangerines from Spain, known for their seedless nature and bright orange skin, fall under HTS 0805.21.00.10 as they are specifically tangerines or mandarins. These premium winter fruits are exported fresh for retail sale.
Moroccan Tangerines
Fresh tangerines from Morocco, prized for their aromatic flavor and thin skin, are classified under HTS 0805.21.00.10 as standard tangerines. These fruits are typically harvested from November to March and shipped fresh to international markets.
Dancy Tangerines
Classic Dancy tangerines, an American heirloom variety with rich flavor, are fresh fruits classified under HTS 0805.21.00.10 as tangerines. They feature deep orange skin and are seasonal from late fall to spring.
Peruvian Tangerines
Fresh tangerines from Peru's coastal regions, valued for their consistent size and sweetness, classify under HTS 0805.21.00.10. These are exported year-round and packed in 10kg cartons for global distribution.
Satsuma-Style Tangerines
Fresh tangerines resembling satsumas in seedlessness and peelability, imported from Japan or similar origins, fall under HTS 0805.21.00.10. They are marketed as premium easy-peel citrus for fresh consumption.
Organic Honey Murcott Tangerines
Certified organic honey murcott tangerines, free from synthetic pesticides, are fresh citrus classified under HTS 0805.21.00.10 as tangerines. These meet USDA organic standards per General Statistical Note 6.