Peruvian Tangerines
Fresh tangerines from Peru's coastal regions, valued for their consistent size and sweetness, classify under HTS 0805.21.00.10. These are exported year-round and packed in 10kg cartons for global distribution.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If imported as fresh grapefruit hybrids
Tangerine-grapefruit crosses may classify under 0805.40 grapefruit provisions
If canned or preserved in syrup
Prepared or preserved citrus shifts to Chapter 20 fruit preparations
If miniature watermelons misdeclared as citrus
Size-based statistical notes distinguish miniature melons from citrus entirely
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Secure fumigation certificates if required for South American fruit fly risks
• Track humidity levels in transit to prevent rind disorders like chilling injury
• Declare net weight accurately excluding packing materials for correct duty calculation
Related Products under HTS 0805.21.00.10
California Honey Tangerines
Fresh honey tangerines, a sweet and juicy variety grown primarily in California, are classified under HTS 0805.21.00.10 as tangerines within the mandarin category. These small, easy-to-peel citrus fruits are harvested fresh and sold for immediate consumption without drying or processing.
Spanish Clementine Tangerines
Fresh clementine tangerines from Spain, known for their seedless nature and bright orange skin, fall under HTS 0805.21.00.10 as they are specifically tangerines or mandarins. These premium winter fruits are exported fresh for retail sale.
Moroccan Tangerines
Fresh tangerines from Morocco, prized for their aromatic flavor and thin skin, are classified under HTS 0805.21.00.10 as standard tangerines. These fruits are typically harvested from November to March and shipped fresh to international markets.
Dancy Tangerines
Classic Dancy tangerines, an American heirloom variety with rich flavor, are fresh fruits classified under HTS 0805.21.00.10 as tangerines. They feature deep orange skin and are seasonal from late fall to spring.
Satsuma-Style Tangerines
Fresh tangerines resembling satsumas in seedlessness and peelability, imported from Japan or similar origins, fall under HTS 0805.21.00.10. They are marketed as premium easy-peel citrus for fresh consumption.
Organic Honey Murcott Tangerines
Certified organic honey murcott tangerines, free from synthetic pesticides, are fresh citrus classified under HTS 0805.21.00.10 as tangerines. These meet USDA organic standards per General Statistical Note 6.