Dancy Tangerines

Classic Dancy tangerines, an American heirloom variety with rich flavor, are fresh fruits classified under HTS 0805.21.00.10 as tangerines. They feature deep orange skin and are seasonal from late fall to spring.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0805.21.00Same rate: 35%

If classified as satsumas instead of tangerines

Satsumas have a distinct statistical breakout in 0805.21.00.20

3305.90.00.00Same rate: 35%

If processed into essential oils

Citrus peel oils extract to Chapter 33 preparations of essential oils

0810.90Lower: 12.2% vs 35%

If frozen temporarily for transport

Certain frozen fruits may fall under 0810 if not fully processed

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

β€’ Document varietal purity to distinguish from similar mandarins and avoid subheading shifts

β€’ Comply with seasonal import windows to align with pest risk assessments

β€’ Inspect for greening disease symptoms before shipment to prevent quarantines

Related Products under HTS 0805.21.00.10

California Honey Tangerines

Fresh honey tangerines, a sweet and juicy variety grown primarily in California, are classified under HTS 0805.21.00.10 as tangerines within the mandarin category. These small, easy-to-peel citrus fruits are harvested fresh and sold for immediate consumption without drying or processing.

Spanish Clementine Tangerines

Fresh clementine tangerines from Spain, known for their seedless nature and bright orange skin, fall under HTS 0805.21.00.10 as they are specifically tangerines or mandarins. These premium winter fruits are exported fresh for retail sale.

Moroccan Tangerines

Fresh tangerines from Morocco, prized for their aromatic flavor and thin skin, are classified under HTS 0805.21.00.10 as standard tangerines. These fruits are typically harvested from November to March and shipped fresh to international markets.

Peruvian Tangerines

Fresh tangerines from Peru's coastal regions, valued for their consistent size and sweetness, classify under HTS 0805.21.00.10. These are exported year-round and packed in 10kg cartons for global distribution.

Satsuma-Style Tangerines

Fresh tangerines resembling satsumas in seedlessness and peelability, imported from Japan or similar origins, fall under HTS 0805.21.00.10. They are marketed as premium easy-peel citrus for fresh consumption.

Organic Honey Murcott Tangerines

Certified organic honey murcott tangerines, free from synthetic pesticides, are fresh citrus classified under HTS 0805.21.00.10 as tangerines. These meet USDA organic standards per General Statistical Note 6.