Fresh Bay Bolete Mushrooms

Fresh Boletus badius, known as bay bolete, have a mild flavor and orange pores. They qualify under HTS 0709.52.05.00 as fresh or chilled mushrooms of the Boletus genus.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina20%+35.0%55%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico20%+10.0%30%
๐Ÿ‡จ๐Ÿ‡ฆCanada20%+10.0%30%
๐Ÿ‡ฉ๐Ÿ‡ชGermany20%+10.0%30%
๐Ÿ‡ฏ๐Ÿ‡ตJapan20%+10.0%30%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0711.90Lower: 17.7% vs 55%

If preserved in sulfur water

Chapter note specifies heading 0711 for vegetables treated solely for provisional preservation.

0712.39Lower: 10% vs 55%

If dried and mixed with other vegetables

Dried mushrooms mixed with other dried vegetables fall under broader 0712.39 provisions.

0709.59Lower: 30% vs 55%

If for retail sale in consumer packaging

Some fresh non-Boletus mushrooms packaged for retail may use statistical suffixes, but Boletus remains 0709.52.

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Import Tips & Compliance

โ€ข Require botanical identification documentation; declare exact species to prevent disputes; use ventilated crates to avoid moisture buildup during transit