Chilled King Salmon Fillets
High-fat chilled fillets from Oncorhynchus tschawytscha (Chinook/king salmon), portioned for sushi markets. Fits HTS 0304.41.00 for chilled Pacific salmon fillets, skin-off and trimmed.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If frozen
Frozen king salmon fillets reclassify to 0304.62 for other frozen fish fillets.
If minced and frozen into pellets
If minced and pelletized with binders, it becomes vegetables/legumes unfit for human food—no, per notes, human-fit pellets are 0309.
If made into flours/meals/pellets for human consumption
Chapter notes exclude flours, meals, pellets fit for humans from 0304-0308, moving to 0309.
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Import Tips & Compliance
• Use blast chilling immediately post-harvest; provide time/temperature records for 'chilled' proof
• Avoid any glazing/icing that exceeds minimal—excess ice may trigger weight disputes or frozen status
• Screen for antibiotics/parasites via FDA prior notice to prevent holds
Related Products under HTS 0304.41.00
Fresh Sockeye Salmon Fillets
Skin-on fillets from Oncorhynchus nerka (sockeye salmon), fresh or chilled, cut from the whole fish after gutting and heading. These fall under HTS 0304.41.00 as fresh or chilled fillets of Pacific salmon, excluding any mincing or processing beyond filleting.
Chilled Pink Salmon Fillets
Skinless, boneless fillets from Oncorhynchus gorbuscha (pink salmon), chilled on ice for preservation. Classified in HTS 0304.41.00 as chilled fillets specifically of Pacific salmon species listed in the heading.
Fresh Atlantic Salmon Fillets
Premium skin-on loin fillets from Salmo salar (Atlantic salmon), fresh from farm-raised stock. HTS 0304.41.00 covers these as fresh fillets of the explicitly named Atlantic salmon species.
Fresh Chum Salmon Fillets
Fresh silver-bright fillets from Oncorhynchus keta (chum salmon), ideal for grilling. HTS 0304.41.00 precisely matches fresh fillets of this Pacific salmon species.
Chilled Coho Salmon Fillets
Firm-textured chilled fillets from Oncorhynchus kisutch (coho/silver salmon), vacuum-packed. Classified under HTS 0304.41.00 for chilled fillets of designated Pacific salmon.
Fresh Masou Salmon Fillets
Delicate fresh fillets from Oncorhynchus masou (masu salmon), a lesser-known Pacific species. HTS 0304.41.00 includes this exact species as fresh Pacific salmon fillets.