Chilled King Salmon Fillets from Germany
High-fat chilled fillets from Oncorhynchus tschawytscha (Chinook/king salmon), portioned for sushi markets. Fits HTS 0304.41.00 for chilled Pacific salmon fillets, skin-off and trimmed.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Use blast chilling immediately post-harvest; provide time/temperature records for 'chilled' proof
• Avoid any glazing/icing that exceeds minimal—excess ice may trigger weight disputes or frozen status
• Screen for antibiotics/parasites via FDA prior notice to prevent holds