Chilled Pork Leg Muscle Cubed
Fresh chilled pork leg muscle cut into cubes through processing. Classified HTS 0203.19.20 for fabricated 'other' fresh/chilled pork.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If frozen cubed
Frozen state moves to parallel frozen processed subheading.
If dried after cubing
Dried processed meat falls outside Chapter 2 into vegetables/dried provisions.
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Import Tips & Compliance
• Entry must specify cubing dimensions; no bone/fat deductions
• Consult CBP for processing validation
Related Products under HTS 0203.19.20
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