Chilled Pork Leg Muscle Cubed from Japan
Fresh chilled pork leg muscle cut into cubes through processing. Classified HTS 0203.19.20 for fabricated 'other' fresh/chilled pork.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Entry must specify cubing dimensions; no bone/fat deductions
• Consult CBP for processing validation