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Chilled Pork Leg Muscle Cubed from Japan

Fresh chilled pork leg muscle cut into cubes through processing. Classified HTS 0203.19.20 for fabricated 'other' fresh/chilled pork.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Entry must specify cubing dimensions; no bone/fat deductions

Consult CBP for processing validation

Chilled Pork Leg Muscle Cubed from Japan — Import Duty Rate | HTS 0203.19.20