Certified Organic Beef New York Strip Steak

Premium boneless New York strip steaks from organic-fed bovines, chilled fresh. This HTS 0201.30.50.91 classification reflects certified organic boneless beef under U.S. note 3, compliant with chapter notes excluding unfit products.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+7.5%7.5%
🇲🇽MexicoFreeFree
🇨🇦CanadaFreeFree
🇩🇪GermanyFreeFree
🇯🇵JapanFreeFree

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0202.30.50Same rate: 7.5%

If frozen certified organic

Frozen state shifts to 0202, maintaining organic/note 3 suffix.

0201.30.30Higher: 17.5% vs 7.5%

If other boneless under note 3 but not organic

Without 'certified organic' specifier, uses different 'other' suffix.

1601.00.20Higher: 17.5% vs 7.5%

If canned or prepared sausage

Processing into sausage/preserved changes to Chapter 16 prepared meats.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Pre-verify quota balance via USTR regs; include lab tests for organic integrity

Full container contents dutiable if airtight

Label clearly to prevent parts classification

Related Products under HTS 0201.30.50.91

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Boneless teres major (petite tender) steaks, certified organic beef, fresh chilled. Under 0201.30.50.91 for other certified organic boneless pursuant to U.S. note 3.

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Whole boneless hanger steaks from organic cattle, chilled fresh. Classified in HTS 0201.30.50.91 as certified organic other boneless beef under chapter U.S. note 3.

Certified Organic Beef Skirt Steak Inside

Inside skirt steaks, boneless from certified organic beef, fresh or chilled. HTS 0201.30.50.91 applies to this other certified organic boneless import under U.S. note 3.

Certified Organic Grass-Fed Beef Ribeye Steak

Boneless ribeye steaks cut from certified organic grass-fed bovine animals, fresh or chilled for retail sale. This product falls under HTS 0201.30.50.91 as it is certified organic boneless beef entered pursuant to U.S. note 3 provisions, excluding quota-limited categories. It meets chapter requirements for fresh/chilled bovine meat unfit for human consumption only if spoiled.

Certified Organic Beef Picanha Roast

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Boneless tenderloin filets from certified organic beef cattle, trimmed and chilled for premium cuts. Classified under HTS 0201.30.50.91 due to organic certification, boneless form, and compliance with chapter note exclusions for unfit products. Entered per U.S. note 3 aggregate quantity limits.