Sterilized Apricot Pulp
Sterilized apricot pulp is heat-treated apricot puree preserved aseptically for extended shelf life, ideal for yogurt production and desserts. It is classified in tariff item 2008.50.10 as apricot pulp, fitting the 'pulp' category.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 6% | — | 6% |
| 🇲🇽Mexico | 6% | — | 6% |
| 🇺🇸United States | 6% | — | 6% |
| 🇩🇪Germany | 6% | — | 6% |
| 🇯🇵Japan | 6% | — | 6% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the heat treatment creates a product with added sweetening matter
Added sweeteners would reclassify the product under 'other' apricot preparations.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the sterilization process does not add sugars or other ingredients
• Provide heat treatment records to the CBSA for verification
• Check if the product requires a phytosanitary certificate for plant-based imports
Related Products under Tariff item 2008.50.10
Apricot Chips Unsweetened
Apricot chips unsweetened are thinly sliced and dried apricot pieces, not in pulp form. They do not fall under tariff item 2008.50.10, which is specific to pulp, and are better classified under the sibling item for other apricot preparations.
Apricot Fruit Leather Strips
Apricot fruit leather strips are pureed and dehydrated apricot sheets formed into chewy fruit leather, not pulp. They fall under tariff item 2008.50.90 as other apricot products, not 2008.50.10, which is limited to pulp.
Apricot Paste for Confectionery
Apricot paste for confectionery is a concentrated paste made from dried fruit puree, not pulp. It is classified under tariff item 2008.50.90 as other apricot preparations, as it is more processed than simple pulp.
Apricot Powder from Dried Fruit
Apricot powder from dried fruit is finely milled powder from dehydrated apricots, not pulp. It is classified under tariff item 2008.50.90 as other preserved apricots, not 2008.50.10, which is specific to pulp.
Apricot Pulp Puree
Apricot pulp puree is a smooth, thick preparation made from apricots processed into a pulp form, typically used in baking, confectionery, and food manufacturing. It falls under tariff item 2008.50.10 as it is apricot pulp, a distinct product from other apricot preparations.
Aseptic Apricot Pulp Pack
Aseptic apricot pulp pack is a bag-in-box preserved apricot pulp without chemicals, for beverage and bakery applications. It qualifies for tariff item 2008.50.10 as a dedicated apricot pulp category, being a preserved pulp product.