Chapter 2008 — Customs Tariff Headings
Subheadings
Products classified under Tariff item 20.08
Artisanal Small-Batch Peanut Butter
Artisanal small-batch peanut butter made from stone-ground peanuts with minimal processing. It is a pure ground peanut product without added sugar or other ingredients, qualifying as peanut butter under tariff item 2008.11.10.
2008.11.10Bulk Peanut Butter Paste
Bulk peanut butter paste in 5kg pails for foodservice, consisting of pure ground peanuts for further blending or direct use. It is unflavored and unsweetened, meeting the definition of peanut butter under tariff item 2008.11.10.
2008.11.10Crunchy Peanut Butter
Crunchy peanut butter with ground peanuts and small peanut pieces for texture, without added sugar or other sweeteners. The visible pieces are from peanuts, and the product is primarily a ground peanut paste, qualifying under tariff item 2008.11.10.
2008.11.10Honey Roasted Peanut Butter
Honey roasted peanut butter is a creamy spread made from ground peanuts that have been roasted with a light honey coating. The minor addition of honey for sweetening does not alter its fundamental character as a peanut paste, and it is classified under tariff item 2008.11.10 as peanut butter. It is packaged in retail squeeze packs for direct consumer use.
2008.11.10Low-Sodium Peanut Butter
Low-sodium peanut butter is a creamy spread made from ground peanuts with reduced salt content for dietary applications. As a peanut paste, it falls under tariff item 2008.11.10, which covers peanut butter regardless of sodium levels. It is packed in jars for retail consumption and marketed to health-conscious consumers.
2008.11.10Natural Creamy Peanut Butter
Natural creamy peanut butter produced by grinding roasted peanuts into a smooth paste with no added sugars. It consists primarily of peanuts, distinguishing it as peanut butter under tariff item 2008.11.10.
2008.11.10Natural Peanut Butter
Natural peanut butter with only peanuts and salt, ground to a smooth consistency for retail sale. It is a minimal-ingredient peanut paste, qualifying under tariff item 2008.11.10.
2008.11.10No-Stir Peanut Butter
No-stir peanut butter stabilized naturally for smooth consistency, ground from peanuts without synthetic additives. It avoids oil separation while maintaining pure peanut paste composition, qualifying under tariff item 2008.11.10.
2008.11.10Organic Peanut Butter
Smooth organic peanut butter made from ground roasted peanuts without added sugar. It is a pure peanut paste prepared from organic peanuts, qualifying under tariff item 2008.11.10.
2008.11.10Peanut Butter Spread
Peanut butter spread is a retail product made from ground peanuts, often with added stabilizers or sweeteners to improve texture and taste. It is classified under tariff item 2008.11.10 as peanut butter, provided it meets the definition of a peanut paste. The product is packaged in standard 16 oz jars for household consumption.
2008.11.10Roasted Peanut Butter Spread
Roasted peanut butter spread from dry-roasted peanuts, enhancing flavor while maintaining pure peanut paste composition. It is unsweetened and qualifies as peanut butter under tariff item 2008.11.10.
2008.11.10Salted Peanut Paste
Salted peanut paste is a commercial-grade product made from finely ground peanuts with added salt, intended for use in food manufacturing. It is classified under tariff item 2008.11.10 as peanut butter, given its ground form and composition. The paste is used as an ingredient in confections and other processed foods.
2008.11.10Smooth Peanut Butter
Creamy peanut butter made from ground roasted peanuts with minimal additives, suitable for retail sale. It is a peanut paste prepared without added sugar, qualifying under tariff item 2008.11.10.
2008.11.10Smooth Peanut Butter for Export
Smooth peanut butter prepared from high-oleic peanuts, retail-ready paste of ground peanuts suitable for direct consumption. It is unsweetened and qualifies under tariff item 2008.11.10.
2008.11.10Unsalted Peanut Paste
Industrial-grade unsalted peanut paste made by finely grinding roasted peanuts without additives. It is used in food manufacturing and qualifies as peanut butter under tariff item 2008.11.10.
2008.11.10Valencia Peanut Butter
Peanut butter from Valencia peanuts known for sweet flavor, ground into a paste without additives. It retains varietal characteristics and qualifies as peanut butter under tariff item 2008.11.10.
2008.11.90Barbecue Flavored Peanuts
Dry-roasted peanuts with a barbecue seasoning blend including smoke, paprika, and sugars. These otherwise prepared ground-nuts with added sweetening are classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Blanched Peanut Kernels Industrial Grade
Industrial-grade blanched peanut kernels prepared by dry blanching for further manufacturing. These ground-nuts are otherwise prepared or preserved, not elsewhere specified, and fall under tariff item 2008.11.90 as 'Other' ground-nuts.
2008.11.90Blanched Peanuts for Confectionery GN15
Blanched peanuts specifically prepared for chocolate coating in candy production. These are ground-nuts prepared by blanching, falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.11.90Blanched Runner Peanuts Food Manufacturing
Blanched Runner peanuts in 50lb bulk bags for food manufacturing, with skins removed and ready for roasting or grinding. These prepared ground-nuts are otherwise prepared or preserved and are classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Blanched Spanish Peanuts for Processing
Small red-skinned Spanish peanuts blanched and packed in bulk for industrial use. These prepared ground-nuts, with skins removed, are otherwise prepared or preserved and classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Blanched Spanish Peanuts GN15
Blanched Spanish variety peanuts, roasted and ready for snacking. These are prepared ground-nuts falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.11.90Blanched Virginia Peanuts in Bulk
Blanched Virginia-type peanuts with large, oval kernels, prepared by removing skins. These otherwise prepared ground-nuts are suitable for further processing and are classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Butter Toffee Peanuts
Peanuts enrobed in a butter-toffee coating, lightly roasted. These otherwise prepared ground-nuts with added sweetening are classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Dry Roasted Valencia Peanuts Bulk
Valencia peanuts with sweet flavor and high oil content, dry-roasted in bulk without oil addition. These otherwise prepared ground-nuts are suitable for confectionery and classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Dry Roasted Virginia Peanuts GN15
Large-seeded Virginia peanuts dry-roasted for the snack market. These are prepared ground-nuts falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.11.90High Oleic Blanched Peanuts GN15
High-oleic acid blanched peanuts for extended shelf life in snacks. These are prepared ground-nuts falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.11.90Jif Crunchy Peanut Butter
Crunchy peanut butter made from ground roasted peanuts with peanut chunks for texture, lightly sweetened and salted. This product is classified under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified, and does not contain cocoa or other ingredients that would shift its classification.
2008.11.90Natural Peanut Butter No Stir
All-natural peanut butter made solely from peanuts and salt, engineered to stay smooth without stirring. This product is classified under tariff item 2008.11.90 as 'other' ground-nut preparations, as it is a peanut paste without added sugar or cocoa, not elsewhere specified.
2008.11.90Organic Peanut Butter Unsweetened
Organic peanut butter made from certified peanuts, ground into a paste without sugar or additives. This product falls under tariff item 2008.11.90 as 'other' ground-nut preparations, as it is a peanut paste not elsewhere specified, and does not contain any ingredients that would reclassify it.
2008.11.90Peter Pan Peanut Butter Smooth
Smooth peanut butter paste made from dry-roasted peanuts with minimal additives for a pure nutty flavor. This product is classified under tariff item 2008.11.90 as 'other' ground-nut preparations, as it is not peanut butter as defined elsewhere and does not contain cocoa or other ingredients.
2008.11.90Reduced Fat Peanut Butter Spread
Peanut butter with reduced fat content through partial defatting, maintaining a spreadable paste form. This product is classified under tariff item 2008.11.90 as 'other' ground-nut preparations, as it is a modified peanut butter not elsewhere specified.
2008.11.90Roasted Jumbo Virginia Peanuts Quota Entry
Jumbo-sized roasted Virginia peanuts imported in bulk, prepared by roasting. These otherwise prepared ground-nuts are classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Roasted Runner Peanuts Bulk Pack
Runner-type peanuts dry-roasted without skins for bulk import. These otherwise prepared ground-nuts are classified under tariff item 2008.11.90 as 'Other'.
2008.11.90Roasted Runner Peanuts GN15
Dry-roasted Runner peanuts, a larger variety ideal for peanut butter production. These are prepared ground-nuts falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.11.90Roasted Spanish Snack Peanuts GN15
Roasted Spanish peanuts packaged for retail snacking. These are prepared ground-nuts falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.11.90Runner Peanuts Blanched GN15
Blanched Runner peanuts for peanut butter and bakery applications. These are prepared ground-nuts falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.11.90Skippy Creamy Peanut Butter
A smooth, spreadable peanut butter made from roasted peanuts ground into a creamy paste with a touch of salt and sugar. This product is classified under tariff item 2008.11.90 as 'other' ground-nut preparations, distinct from those containing cocoa or other ingredients.
2008.11.90Smooth Peanut Paste for Baking
Industrial smooth peanut paste used in bakery fillings, made from blanched peanuts. This product is classified under tariff item 2008.11.90 as 'other' ground-nut preparations, as it is a peanut paste for further manufacturing, not elsewhere specified.
2008.11.90Valencia Peanuts Blanched GN15
Blanched Valencia peanuts known for high oil content, prepared for confectionery use. These are prepared ground-nuts falling under tariff item 2008.11.90 as 'other' ground-nut preparations, not elsewhere specified.
2008.19.10Blanched Cashew Kernels
Blanched cashew kernels, with skins removed and lightly roasted, are prepared nuts preserved by roasting. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The blanching and roasting processes qualify as preparation methods under Chapter 20.
2008.19.10Butter Toasted Cashews
Butter-toasted cashews, lightly toasted in butter without added salt, are prepared nuts with a dairy flavor. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts like cashews. The butter coating and toasting process qualify as preparation under Chapter 20.
2008.19.10Cashew Halves Roasted
Cashew halves, roasted for use in cooking or snacking, are prepared nut pieces. They are classified under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The roasting process and broken form do not affect classification under this heading.
2008.19.10Curry Spiced Cashews
Curry-spiced cashews, roasted with an Indian curry blend, are prepared nuts with added spices. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which covers other prepared nuts including cashews. The roasting and spicing processes qualify as preparation under Chapter 20.
2008.19.10Garlic Roasted Cashews
Garlic-roasted cashews, roasted with garlic powder and herbs, are prepared nuts with savory flavoring. They are classified under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The roasting and seasoning processes make them prepared foods of Chapter 20.
2008.19.10Herb-Seasoned Cashews
Herb-seasoned cashews, roasted with rosemary and sea salt, are prepared nuts with added seasoning. They are classified under tariff item 2008.19.10 as almonds and pistachio nuts, which covers other prepared nuts including cashews. The roasting and seasoning processes make them prepared foods of Chapter 20.
2008.19.10Honey-Coated Cashews
Honey-coated cashews are cashew nuts with a thin honey layer, lightly baked to create a sweet snack. The added sweetening matter and heat treatment classify them under tariff item 2008.19.10 as prepared nuts, distinct from raw cashews.
2008.19.10Honey Roasted Cashews
Honey-roasted cashews, roasted with a light honey coating, are prepared nuts with added sweetening matter. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts like cashews. The honey coating and roasting process qualify as preparation under Chapter 20, despite the added sugar.
2008.19.10Lightly Toasted Cashews
Lightly toasted cashews are cashew nuts subjected to a brief heat treatment to enhance flavour without additives. This minimal preparation qualifies them under tariff item 2008.19.10 as otherwise prepared nuts, as roasting is a preservation process.
2008.19.10Lime Chili Cashews
Lime chili cashews, roasted with tangy lime and chili seasoning, are prepared nuts with a tropical flavor. They are classified under tariff item 2008.19.10 as almonds and pistachio nuts, which covers other prepared nuts including cashews. The roasting and seasoning processes make them prepared foods of Chapter 20.
2008.19.10Organic Roasted Cashews
Organic roasted cashews are certified organic cashew nuts that have been gently roasted without pesticides or additives. The roasting process makes them prepared nuts under tariff item 2008.19.10, with organic certification noted for regulatory purposes.
2008.19.10Roasted Cashew Nuts
Roasted cashew nuts are whole cashews dry-roasted without added oil or seasonings, packaged for retail. The roasting process transforms them from raw nuts into prepared nuts, placing them under tariff item 2008.19.10.
2008.19.10Roasted Cashews Whole
Whole cashews roasted in vegetable oil without added salt or sugar, packaged for retail, are prepared nuts. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The roasting in oil qualifies as a preparation method under Chapter 20.
2008.19.10Salted Roasted Cashews
Salted roasted cashews, ready-to-eat in snack bags, are prepared nuts with added salt. They are classified under tariff item 2008.19.10 as almonds and pistachio nuts, which covers other prepared nuts including cashews. The roasting and salting processes make them prepared foods of Chapter 20.
2008.19.10Sea Salt and Pepper Cashews
Premium cashews roasted with coarse sea salt and black pepper are prepared nuts with a savory seasoning. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The roasting and seasoning processes qualify as preparation under Chapter 20.
2008.19.10Smoked Cashew Nuts
Smoked cashew nuts are cashews with natural smoke flavour applied post-roasting, packaged for gourmet retail. The smoking process serves as a preservation method, placing them under tariff item 2008.19.10 as prepared cashews.
2008.19.10Smoked Cashews
Cashews with natural smoke flavoring, roasted for a BBQ taste, are prepared nuts with added flavoring. They are classified under tariff item 2008.19.10 as almonds and pistachio nuts, which covers other prepared nuts including cashews. The roasting and smoke flavoring processes make them prepared foods of Chapter 20.
2008.19.10Spicy Chili Cashews
Roasted cashews flavored with chili powder and spices for a bold snack are prepared nuts with added seasoning. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The roasting and spicing processes qualify as preparation under Chapter 20.
2008.19.10Toasted Cashew Pieces
Small cashew pieces toasted for baking or topping use are prepared nut fragments. They are classified under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The toasting process and small size do not affect classification under this heading.
2008.19.10Unsalted Dry Roasted Cashews
Dry-roasted cashews without oil, salt, or sugar for health-conscious consumers are prepared nuts. They fall under tariff item 2008.19.10 as almonds and pistachio nuts, which includes other prepared nuts such as cashews. The dry roasting process qualifies as a preparation method under Chapter 20.