Strawberries
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included. > Nuts, ground-nuts and other seeds, whether or not mixed together: > Peaches, including nectarines > Strawberries > Strawberries
Duty Rate (from China)
Subheadings
Products classified under Tariff item 2008.80.00
Canned Strawberries in Light Syrup
Canned strawberries in light syrup are whole or sliced strawberries packed in a sugar solution and sealed in airtight tin cans for preservation. They are prepared by a process not specified in Chapter 7, 8, or 11, and contain added sweetening matter, placing them under tariff item 2008.80.00.
Dried Strawberries with Added Sugar
Dried strawberries with added sugar are dehydrated strawberry pieces coated with sugar crystals, intended for use as a snack or baking ingredient. The drying process preserves the fruit, and the added sugar classifies them as otherwise prepared or preserved with sweetening matter under tariff item 2008.80.00.
Frozen Strawberries Thawed and Syrup Packed
Frozen strawberries that have been thawed and packed in sugar syrup are preserved by the syrup, which prevents spoilage and adds sweetness. This process goes beyond simple freezing, making them otherwise prepared or preserved with added sweetening matter under tariff item 2008.80.00.
Glazed Strawberries in Syrup
Glazed strawberries in heavy syrup are fresh-like strawberries preserved by coating them in a thick sugar syrup, which maintains their texture and flavor. The heavy syrup acts as a preservative and sweetener, classifying them under tariff item 2008.80.00 as otherwise prepared or preserved.
Organic Canned Strawberries
Organic canned strawberries are organic-certified strawberries preserved in natural juice or light syrup within sealed cans. The preservation method and added sweetening matter place them under tariff item 2008.80.00, with the organic status not affecting classification.
Strawberry Compote
Strawberry compote is a stewed strawberry preparation with minimal added sugar, preserved in jars through heat treatment. The cooking and preservation process, along with added sweetening, classifies it under tariff item 2008.80.00 as otherwise prepared or preserved.
Strawberry Fruit Spread
Strawberry fruit spread is a thick preserve made by cooking strawberries with sugar and pectin, intended for use on toast or in desserts. Although similar to jam, it is not specifically excluded from heading 20.08, and as a strawberry preparation with added sweetening, it falls under tariff item 2008.80.00.
Strawberry Pie Filling
Strawberry pie filling is a canned preparation of strawberries in a thickened syrup with pectin, designed for bakery use. The strawberries are otherwise prepared or preserved with added sugar and a thickening agent, placing them under tariff item 2008.80.00.
Strawberry Puree Concentrate Preserved
Strawberry puree concentrate preserved with sugar is a concentrated puree that is not frozen, with sugar added to extend shelf life. This preparation method, involving added sweetening and preservation, classifies it under tariff item 2008.80.00.
Strawberry Topping for Ice Cream
Strawberry topping for ice cream consists of chunky strawberry pieces in a thick sweetened sauce, used as a dessert topping. The strawberries are preserved with added sugar and a sauce, classifying them under tariff item 2008.80.00 as otherwise prepared or preserved.