Rotary Tray Bakery Oven
Nonelectric rotary oven with revolving trays for uniform baking of rolls and pastries in high-output bakery environments. Classified in HTS 8417.20.00.00 due to its design for bakery product baking.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 3.5% | +17.5% | 21% |
| 🇲🇽Mexico | 3.5% | +10.0% | 13.5% |
| 🇨🇦Canada | 3.5% | +10.0% | 13.5% |
| 🇩🇪Germany | 3.5% | +10.0% | 13.5% |
| 🇯🇵Japan | 3.5% | +10.0% | 13.5% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If imported as parts of bakery machinery
Individual trays or incomplete assemblies classify as parts rather than complete ovens.
If used for microwave-assisted baking
Ovens with microwave or dielectric heating features have separate provisions.
Not sure which classification is right?
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Import Tips & Compliance
• Submit engineering drawings highlighting rotary mechanism for bakery uniformity
• Ensure labeling specifies 'bakery oven' to aid customs review
• Comply with energy efficiency declarations if required by destination country
Related Products under HTS 8417.20.00.00
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Industrial Pastry Oven
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Roll-In Bakery Oven
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Proofing and Baking Combo Oven
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