Rotary Tray Bakery Oven from Japan
Nonelectric rotary oven with revolving trays for uniform baking of rolls and pastries in high-output bakery environments. Classified in HTS 8417.20.00.00 due to its design for bakery product baking.
Duty Rate — Japan → United States
13.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Submit engineering drawings highlighting rotary mechanism for bakery uniformity
• Ensure labeling specifies 'bakery oven' to aid customs review
• Comply with energy efficiency declarations if required by destination country