Rekorderlig Strawberry-Lime Hard Cider
A flavored hard cider fermented from apples with strawberry and lime infusions, classified in HTS 2206.00.15.10 for hard cider per statistical note 3. The fruit flavors enhance the base fermented cider without altering its principal classification.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If classified as other fermented beverages like flavored sakè mixtures
Significant non-cider fermentation elements may push to general fermented beverages.
If ethyl alcohol content defines it as undistilled spirits
Higher proof levels treat it as ethyl alcohol of specified origins.
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Import Tips & Compliance
• List all ingredients including natural flavors on commercial invoice for TTB review
• Confirm base is fermented apple cider >0.5% ABV to stay in 2206.00.15.10
• Package in compliant glass bottles under 1L for this specific statistical reporting
Related Products under HTS 2206.00.15.10
Angry Orchard Crisp Apple Hard Cider
A popular still hard cider made from fermented apples with an alcoholic strength exceeding 0.5% by volume, fitting under HTS 2206.00.15.10 as defined by statistical note 3 to Chapter 22 for hard cider. It is produced from apple juice fermentation resulting in a crisp, refreshing beverage not classified elsewhere.
Woodchuck Amber Hard Cider
A medium-sweet hard cider fermented from a blend of apples, classified under HTS 2206.00.15.10 for hard cider per statistical note 3. Its amber color and balanced flavor profile result from specific apple varieties and fermentation process.
Strongbow Gold Apple Hard Cider
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Aspall Premier Cru Brut Hard Cider
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Crispin Lucky John IPA Hard Cider
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