Rum Punch Flavor Concentrate
A 40% alcohol by weight concentrate made with rum essence, fruit juices, and sweeteners, designed for dilution into tropical rum punches. Falls under HTS 2106.90.1500 for compound alcoholic preps (20-50% alcohol) used in making beverages.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If sold as ready-mixed rum-based punch for direct consumption
Retail-ready rum punches are whiskies/spirits under Chapter 22, not manufacturing preps.
If over 50% alcohol by weight
Higher alcohol concentrations have separate subheadings within the same compound prep category.
If alcohol-free and purely vegetable-based mixes
Excludes alcoholic preps; chapter notes push pure veg mixes to heading 0712.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide FDA prior notice and ensure container labels specify 'for manufacturing use only' to prevent retail confusion
• Declare as non-TTB regulated if purely for food/bev production; consult TTB for formula approval if needed
Related Products under HTS 2106.90.15.00
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