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Jamaican Mango Ice Cream

Tropical mango ice cream from Jamaica, featuring fresh puree and coconut accents in a creamy base. Classified in HTS 2105.00.05.00 pursuant to General Note 15 for Jamaican entries within quota. Adheres to homogenized composite limits if for retail infant use.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³China20%+17.5%37.5%
πŸ‡²πŸ‡½Mexico20%+10.0%30%
πŸ‡¨πŸ‡¦Canada20%+10.0%30%
πŸ‡©πŸ‡ͺGermany20%+10.0%30%
πŸ‡―πŸ‡΅Japan20%+10.0%30%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2105.00.20.00Lower: 34.5% vs 37.5%

If outside specific country quotas in GN15

General non-quota ice cream uses this with potentially higher duties.

2007.99.70.00Lower: 36.4% vs 37.5%

If mango content dominates as jam/puree in frozen form

Primarily fruit-based frozen products shift to Chapter 20 jams and fruit preps.

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Import Tips & Compliance

β€’ Confirm Jamaican origin for tiny 3,596-liter quota access; label allergens clearly for nuts/fruit

β€’ Use insulated containers and declare HS precisely to evade Chapter 20 fruit prep classification