Pickled Avocado Slices

Thin slices of avocado pickled in vinegar and spices, packed in jars for retail sale. Classified under HTS 2008.99.10.90 as other preserved avocados, acidified for preservation without cooking to puree. This preparation preserves the fruit's texture for culinary use.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2001.90.25.00Higher: 45.2% vs 17.5%

If preserved solely by vinegar without other preservatives

Vegetables (including avocado) prepared or preserved by vinegar fall under heading 2001, separate from general fruit/nut preparations.

2008.99Same rate: 17.5%

If mixed with significant non-avocado fruits or nuts

Mixtures of fruits/nuts not predominantly avocado shift to the general 'other' subheading outside avocado-specific.

2008.97Higher: 24.9% vs 17.5%

If containing added mixtures of peaches, pears, or pineapples

Specific mixtures including those fruits have dedicated subheadings taking precedence over general avocado.

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Import Tips & Compliance

Include acidification test results in documentation to confirm pH levels meet FDA low-acid canned food rules

Label clearly with 'pickled' to avoid confusion with fresh or frozen; check for AD/CVD duties from certain origins