Lemon Chunks in Light Syrup

Chunks of peeled lemon flesh (Citrus limon) in light sugar syrup for fruit salads. HTS 2008.30.60.00 applies to these preserved lemon preparations.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2007.10Higher: 22% vs 17.5%

If finely homogenized for infants

Homogenized fruit preps ≤250g for infants take precedence per subheading note.

2008.50Higher: 39.8% vs 17.5%

If mandarins or oranges

Other citrus species have separate subheadings like 2008.50.

1905.90Lower: 14.5% vs 17.5%

If made into fruit bars

Pressed into bars, becomes bakers' wares in Chapter 19.

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Import Tips & Compliance

Specify Brix value (<20° for light syrup) in documentation

Ensure glass jars meet FDA tamper-evident standards