Linguine Flat Noodles

Narrow, flat pasta strands similar to fettuccine but thinner, from durum semolina, dried. As 'other pasta' under HTS 1902.30.00, it exceeds simple flour milling.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina6.4%+35.0%41.4%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico6.4%+10.0%16.4%
๐Ÿ‡จ๐Ÿ‡ฆCanada6.4%+10.0%16.4%
๐Ÿ‡ฉ๐Ÿ‡ชGermany6.4%+10.0%16.4%
๐Ÿ‡ฏ๐Ÿ‡ตJapan6.4%+10.0%16.4%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1902.19Lower: 16.4% vs 41.4%

If egg-enriched

Egg noodles specifically exclude from 'other pasta'.

0712.90Lower: 18.3% vs 41.4%

If vegetable powder dominant

Dried vegetable flours excluded from Chapter 19 pasta.

1905.90Lower: 14.5% vs 41.4%

If baked into crackers

Bread/bakery products shift to 1905.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

โ€ข Differentiate from Asian noodles via wheat content; ensure no egg for this code

โ€ข File with detailed ingredient breakdowns