Fusilli Spiral Pasta
Corkscrew-shaped pasta twists from durum wheat semolina, dried uncooked for versatile cooking. Falls under HTS 1902.30.00 as 'other pasta' due to advanced shaping not covered in Chapter 10 or 11.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing milk solids over trace amounts
Milk-added preparations go to 1901, not plain pasta.
If couscous-style granular
Couscous has distinct granulation under 1902.40.
If preserved in oil or sauce
Prepared fruits/nuts don't apply, but sauced pasta shifts to Chapter 20.
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Import Tips & Compliance
• Confirm no additives exceed 'otherwise prepared' limits; segregate organic certifications
• Common pitfall: confusing with couscous shapes
Related Products under HTS 1902.30.00
Spaghetti Pasta
Long, thin strands of durum wheat semolina pasta, typically dried and not stuffed or cooked prior to packaging. It falls under HTS 1902.30.00 as 'other pasta' since it is a basic unprepared pasta shape beyond simple grain processing from Chapter 11.
Macaroni Elbows
Short, curved tube-shaped pasta made from durum wheat semolina, dried for retail sale uncooked. Classified under HTS 1902.30.00 as it represents 'other pasta' processed beyond Chapter 11 flours into distinct shapes.
Lasagna Sheets
Flat, wide rectangular sheets of durum semolina pasta, uncooked and designed for layering in dishes. This qualifies as HTS 1902.30.00 'other pasta' for its shaped, unprepared form beyond basic cereal flours.
Rigatoni Tubes
Large, ridged tube pasta made from semolina, uncooked and ribbed for sauce retention. HTS 1902.30.00 applies as standard 'other pasta' processed beyond Chapter 11 meals.
Linguine Flat Noodles
Narrow, flat pasta strands similar to fettuccine but thinner, from durum semolina, dried. As 'other pasta' under HTS 1902.30.00, it exceeds simple flour milling.
Penne Rigate
Short, diagonal-cut tube pasta with ridges, uncooked durum semolina base. HTS 1902.30.00 for this shaped 'other pasta' beyond groats or flours.