Sugar-Rich Baking Flour Blend
Flour blend with meal, starch, malt extract, and over 65% sugar for cookies/brownies, cocoa-free. Classified HTS 1901.90.68.00 for flour-based preparations in high-sugar 'other'. Retail baking aid.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If includes baking powder and shaped for retail
Preparations for oven bakeries like cake mixes go to 1905.
If sugar is the principal component
High-sugar blends without cereal primacy shift to sugar headings.
If unsweetened wheat flour base
Plain flours stay in chapter 11 without preparations.
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Import Tips & Compliance
• Provide detailed bill of materials showing flour dominance and sugar calc method
• Ensure no dairy powders to bypass 0401-0404 TRQ requirements
Related Products under HTS 1901.90.68.00
Sugar-Sweetened Malted Milk Powder
A powdered food preparation made from malted milk, flour, and malt extract, containing over 65% sugar by dry weight. It falls under HTS 1901.90.68.00 as a malt extract-based product not containing cocoa or exceeding cocoa limits, and classified in the 'other' category for high-sugar articles per chapter 17 note 2. Primarily used for beverages or baking.
Sweetened Oatmeal Packet Mix
Individual packets of oatmeal groats, meal, malt extract, and over 65% dry weight sugar for quick breakfast preparation, cocoa-free. Fits HTS 1901.90.68.00 as a food preparation of groats and flour in the high-sugar 'other' subcategory. Popular for portable consumption.
Sweet Cornmeal Porridge Mix
Cornmeal, starch, malt extract, and >65% dry sugar mix for porridge, no cocoa or dairy. HTS 1901.90.68.00 as 'other' grain meal preparation in sugar category. Instant hot cereal product.
Rice Flour Sweet Drink Base
Powdered base of rice flour, starch, malt, over 65% sugar for Asian sweet drinks, cocoa-free. Under HTS 1901.90.68.00 as flour food prep in high-sugar other. Cultural beverage mix.
High-Sugar Custard Powder Mix
Cornstarch, malt extract, flavorings, >65% sugar powder for homemade custard, no cocoa/dairy. HTS 1901.90.68.00 for starch-based prep in sugar other. Classic dessert thickener.
Malted Barley Flour Sweetener Blend
Blend of malted barley flour, meal, >65% sugar for brewing/baking adjunct, cocoa-free. Fits HTS 1901.90.68.00 as malt/grain prep high-sugar other. Specialty baking ingredient.