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Sugar-Rich Baking Flour Blend from Mexico

Flour blend with meal, starch, malt extract, and over 65% sugar for cookies/brownies, cocoa-free. Classified HTS 1901.90.68.00 for flour-based preparations in high-sugar 'other'. Retail baking aid.

Duty Rate — Mexico → United States

18.5%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Provide detailed bill of materials showing flour dominance and sugar calc method

Ensure no dairy powders to bypass 0401-0404 TRQ requirements