Share:

Refined Cocoa Butter

Refined cocoa butter, deodorized and filtered for high purity, ideal for premium chocolate production. Classified under HTS 1804.00.00.00 as it remains a cocoa-derived fat without additives.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+7.5%7.5%
🇲🇽MexicoFreeFree
🇨🇦CanadaFreeFree
🇩🇪GermanyFreeFree
🇯🇵JapanFreeFree

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1805.00.00Same rate: 7.5%

If in the form of cocoa paste or liquor

Cocoa powder or paste mixtures move to 1805, excluding pure fats/oils.

3823.70.40Higher: 19.5% vs 7.5%

If used as industrial fat distillates

Certain industrial fatty derivatives fall under chemical preparations in Chapter 38.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Provide lab analysis showing free fatty acid (FFA) content below 1.75% for quality compliance

Label clearly as 'cocoa butter' to distinguish from cocoa powder or liquor

Use refrigerated containers; melting point is around 34-38°C