New

Ask Wove anything about tariffs.

Try Tariff Assistant

Food-Grade Cocoa Butter

Food-grade cocoa butter meeting strict purity standards for direct use in baking and confectionery. It is purely cocoa fat, fitting HTS 1804.00.00.00 without any non-cocoa components.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+7.5%7.5%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFreeโ€”Free
๐Ÿ‡จ๐Ÿ‡ฆCanadaFreeโ€”Free
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFreeโ€”Free
๐Ÿ‡ฏ๐Ÿ‡ตJapanFreeโ€”Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1806.20.34Higher: 25% vs 7.5%

If containing low butterfat chocolate crumb

Blends with milk solids for crumb production enter 1806 with quantitative limits.

1518.00Higher: 20.5% vs 7.5%

If mixed with other vegetable oils

Blended animal/vegetable fats (not pure cocoa) classify under 1518.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code โ€” and can price the duty on it in the same conversation.

Import Tips & Compliance

โ€ข Obtain FDA prior notice and ensure compliance with food safety standards

โ€ข Document moisture content under 0.2% to prevent mold issues

โ€ข Avoid packaging that could imply it's a confection, risking 1806 reclassification