Shrimp Medallions

Molded shrimp paste formed into medallions, cooked and frozen. Classified under HTS 1605.29.10 as other.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+35.0%35%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.19.41Higher: 45% vs 35%

If mixed crustacean paste

Multi-species patties use different 1604 codes.

1902.30.00Higher: 41.4% vs 35%

If pasta-stuffed medallions

Stuffed with dough shifts to Chapter 19.

0306.17.00Same rate: 35%

If pre-formed but raw

Uncooked forms stay frozen Chapter 3.

Not sure which classification is right?

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Import Tips & Compliance

โ€ข Declare paste composition and molding process

โ€ข FDA composite analysis for binders

โ€ข Avoid 'imitation' labeling pitfalls