Other, imported in accordance with statistical note 1 to this chapter
Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: > Shrimps and prawns: > Other: > Other > Other, imported in accordance with statistical note 1 to this chapter
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 1605.29.10.40
Frozen Cooked Shrimp Tail-On
Frozen cooked shrimp with tails intact, prepared by boiling and quick-freezing, classified under HTS 1605.29.10.40 as prepared or preserved crustaceans other than those in airtight containers. This statistical subheading applies to shrimp imports meeting chapter statistical note 1 requirements for specific reporting.
Breaded Butterfly Shrimp
Breaded and pre-fried butterfly-cut shrimp, individually quick frozen for retail, classified as other prepared shrimp under HTS 1605.29.10.40 per statistical note 1. The breading and frying constitute preparation beyond simple freezing.
Peeled and Deveined Cooked Shrimp
Individually quick frozen peeled and deveined shrimp that are fully cooked, imported meeting statistical note 1 for HTS 1605.29.10.40 as other prepared crustaceans. Processing includes shell removal, deveining, cooking, and freezing.
Shrimp Cocktail Rings
Pre-arranged rings of cooked medium shrimp, frozen for cocktail appetizers, classified under HTS 1605.29.10.40 as other prepared shrimp per statistical note 1. The ring formation is a preparation method.
Tempura Shrimp
Lightly battered and pre-fried tempura shrimp, frozen, meeting statistical note 1 for HTS 1605.29.10.40 as other prepared crustaceans. Asian-style preparation distinguishes it from simple breaded shrimp.
Cooked Shrimp Meat
Uniform cooked shrimp meat pieces, peeled and chopped, frozen for processing, under HTS 1605.29.10.40 per statistical note 1. Ideal for further manufacturing into patties or salads.
Skewer-Ready Cooked Shrimp
Large cooked shrimp sized and frozen for easy skewering, classified as other prepared shrimp in HTS 1605.29.10.40 meeting statistical note 1. Pre-cooked status enables immediate grilling.
Salad Shrimp Cooked
Tiny cooked salad shrimp, peeled and frozen, ideal for pasta and green salads, under HTS 1605.29.10.40 per statistical note 1. Size under 200/ct/lb defines salad grade.
Jumbo Cooked Shrimp Tail-Off
Easy-peel jumbo shrimp cooked with tails removed, IQF frozen, classified HTS 1605.29.10.40 statistical note 1 as other prepared shrimp. Tail-off processing adds preparation value.
Black Tiger Cooked Shrimp
Cooked black tiger shrimp (Penaeus monodon), shell-on, frozen per statistical note 1 under HTS 1605.29.10.40. Distinct blue-black stripes identify species commonly farmed in Asia.